WELCOME TO HOWELLS!

We’re a neighborhood restaurant and bar serving shareable snacks, artisan pizzas & salads, and tavern classics.

Join us for craft cocktails on our world-famous patio and share laughs and a wonderful meal with friends new and old.

Our Menu

BAKED GARLIC STICKS

daily baked focaccia, garlic butter, pomodoro – 8

SMOKED MOZZARELLA STICKS

parmesan, pomodoro – 10

PHO EGG ROLLS

braised brisket, cabbage, basil, sweet chili – 11

CALABRIAN CHILI WINGS

calabrian buffalo, market veg, blue cheese or ranch – 13

CRISPY BRUSSELS SPROUTS

citrus miso, red onions, radicchio – 11

CRISPY TUNA RICE*

tuna poke, chili crunch, crispy sushi rice, cucumber, jalapeno, umami, spicy aioli – 15

add: grilled or fried chicken +8, grilled shrimp +10, grilled salmon + 12

KALE CAESAR

romano, croutons, tomatoes – 11

POWER BOWL

avocado, quinoa, red peas, roasted peppers, cucumber, poblano viniagiarette – 15

ARUGULA & GOAT CHEESE

berries, beets, pistachios, fennel, strawberry lemon dill – 14

CHOPPED

salami, blue cheese, chickpeas, olives, pepperonchini, tomato, parmesan, crispy onion, red wine vinaigrette – 16

available in 8 inch or 14 inch / sub gluten-free cauliflower crust for an additional +5

RED

MARGHERITA

tomato, mozzarella, garlic, basil, evoo – 10/17

PEPE LE PEW PEW

crispy pepperoni, mozzarella, parmesan, jalapeño – 11/18

ROB’S HOUSE

italian sausage, caramelized onion, fennel – 12/19

CARNIVORE

bacon, pepperoni, sausage – 12/19

BEE ME UP SCOTTY

pepperoni, chorizo, goat cheese, spicy honey, arugula – 12/21

WHITE

HEIRLOOM

heirloom tomato, mozzarella, basil, evoo – 11/18

FUNGO

ricotta cream, mushrooms, rosemary, truffle balsamic – 11/18

HONEY BADGER

sausage, ricotta, caramelized onion, spicy honey – 12/19

LE CORBUSIER

ricotta, chicken sausage, fennel, red onion, pistachio gremolata – 12/19

NASHVILLE HOT CHICKEN

smokey hot butter, mozzarella, pizza cheese, nashville hot chicken, coleslaw, pickles – 12/20

[7/10]

CHEESE [+1.5/3] pepperoni, italian sausage, grilled chicken, bacon, salami, italian chicken sausage, spanish chorizo

MEAT [+1.5/3] mozzarella, ricotta, blue cheese, goat cheese, parmesan, romano

VEGETABLE [+1.5/3] mushrooms, spinach, red onion, olives, tomatoes, pepperoncini, peppers, basil

available in 8 inch or 14 inch / sub gluten-free cauliflower crust for an additional +5

served w/ fries, sub sweet potato +2, side salad +3

CLUCKER

buttermilk fried chicken, gruyere, bbq mustard, brussels slaw, tomato, brioche – 15

PHILLY

beef top round, american, caramelized onions, peppers, philly roll – 15

TAVERN BURGER*

certified angus, cheddar, lettuce, tomato, onion, pickles, garlic aioli, brioche – 14

SMASH BURGER*

double patty, american, thousand island, shredded lettuce, onion, pickles, black and white sesame bun – 16

FETTUCCINE ALFREDO

parmesan asiago creme sauce, focaccia – 12

add grilled or fried chicken +8, shrimp* +10, salmon* +12

GROWN UP CHICKEN TENDERS

fries, ranch -or- honey mustard – 16

HERB GRILLED CHICKEN

yukon gold mashed potatoes, grilled broccoli, chicken jus – 19

REDFISH A LA PLANCHA*

asparagus, mashed potatoes, lemon caper butter sauce – 24

KUNG PAO SALMON*

grilled broccoli, coconut rice – 24

CHICKEN TENDERS | 6.50

fries

PIZZA | 6

add pepperoni or sausage +1

BURGER* | 6.50

add cheese +.50

GRILLED CHEESE | 6

fries

PASTA | 5

choice of butter, pomodoro, cheese sauce

SUNDAE | 5

high road tahitian vanilla ice cream, brownie chunks, whipped cream

BREAD PUDDING 9

white chocolate, caramel sauce, cranberries, vanilla ice cream

RICH CHOCOLATE CAKE 10

with caramel buttercream

11am-3pm

Coffee & Cocktails

MIMOSA 7/20

classic with champagne and orange juice [flute/carafe]

SANGRIA 10

white or red

BRUNCH PUNCH 11

spiced rum, brandy, fresh fruit juices

HOWELL’S ULTIMATE BLOODY MARY 13

house made bloody mary mix, ketel one citroen, tajin rim, celery, pepper skewer

Brunch

CINNAMON AND SUGAR FRITTERS 9

powdered sugar, local honey

HAM, EGG & CHEESE CROISSANT 12

american, scrambled egg, hash browns

CHILAQUILES 13

over easy eggs, cotija, grilled chicken, sour cream, pico de gallo, guacamole

SUNDAY BREAKFAST PLATE 13

two eggs, chicken sausage, potato hash, biscuit

HANGOVER HASH 11

buttermilk biscuit, potato hash, over easy eggs, sausage gravy

NASHVILLE HOT CHICKEN & PANCAKES 14

buttermilk battered and hand breaded chicken, house made pancakes, powdered sugar, spicy maple syrup

TAVERN BURGER 14

certified angus, cheddar, lettuce, tomato, house brined pickles, garlic aioli, brioche bun

MORNING GLORY PIZZA 11

oven baked sunny side eggs, smoked gouda, mozzarella, provolone, applewood-smoked bacon fresh baby arugula

SHRIMP AND GRITS 16

stone ground grits, andouille sausage, poblano peppers, red bell pepper, smoked tomato creole cream

A La Carte

egg any style / biscuit / toast (3)

potato hash / pancake chicken link sausages / applewood-smoked bacon housemade sausage gravy (4)

SMOKED SALMON POKE BOWL

nouc cham sauce, cucumber, edamame, purple cabbage, avocado, pickled onions, cilantro, mint – 18

THE GOBBLER

roasted turkey breast, pimento cheese, tomato, spinach, sourdough bread – 16

STRAIT OF MESSINA PIZZA

calabrian sausage, pizza cheese, white base, heirloom cherry tomato, red onion, fresh basil – 12/22

PAN SEARED SCALLOPS

roasted corn puree, pancetta, spring peas, shrimp veloutte – 36

see the full menu here

Howell's Kitchen & Bar Pie & Vine
Howell's Kitchen & Bar

hours

11:00am-10:00pm daily

sunday brunch: 11am-3pm

1962 howell mill road, suite 100
atlanta, ga 30318

(404) 565-2221